.

VINGA Hattasan chef's knife

VINGA Hattasan chef's knife

Color

Description

High-quality chef's knife in Japanese steel (420 J2). An incredibly sharp knife that keeps its edge for a long time. The knife has a wide blade that is slightly curved along the edge. A versatile knife that can be used for everything from peeling, chopping, and slicing vegetables, to trimming meat.
Read more

Product Details

1654

Specific References

EAN13
7332931015901